Let me explain one thing, because we have joint custody of the two youngest kids, we don't have them on Monday, Thursday or every other Friday. I don't cook everynight. I also work until 7:15 - 8:00 pm every night. So cooking is either premade of Rob helps out. He NEVER wants me to cook when we don't have the kids, so usually we do leftovers on those nights. Thursday night is our "date" night. We watch out tv programs and I stop and pick up our mexican food on the way home.
Feb. 19-24
Tuesday- Roast Beef and potaotos, corn
Wednesday- Leftover chienese
Thursday- Mexican food (date night for hubby and I)
Friday- Leftover Roast beef sandwiches
Saturday- Italian chicken breasts, baked potatoes
Sunday Pork chops and scalloped potatoes, steamed veggie
Feb 26-March 2
Monday- Leftovers
Tuesday- Spaghetti w/meatballs
Wednesday- Mini meatloafs, noodles, steamed veggies
Thursday- Mexican
Friday- leftovers
Saturday- soup and sandwiches
Sunday- Roasted chicken with veggies
March 3-March 9
Monday- leftover chicken and veggies
Tuesday- ROB'S CHOICE (his birthday)
Wednesday- Cheese steak sandwiches and chips
Thursday- Mexican
Friday- Breakfast- pancakes, eggs, and sausage
Saturday- Chili and cornbread
Sunday- Baked pork chops and stuffing
March 10 - March 16th
Monday- Leftovers
Tuesday- Meatball sandwiches- chips
Wednesday- Soup and grilled cheese sandwiches
Thursday- Mexican
Friday- Tuna noodle casserole
Saturday- Roast beef w/ veggies SHOPPING DAY